Posts belonging to Category Alta Rioja



Hidden Treasures in Hidden Treasure Chests

"Hunting Wines" talent

“Hunting Wines” field team

The Animal Planet show “Finding Bigfoot” is fun to watch except we never get to see the critter. Storage Wars, Antiques Roadshow, Bering Sea Gold would be nothing without the payoff. Show me the buried treasure. The same principle holds when hunting for worthy wines at even more worthy prices. Here is the premiere episode of Hunting Wines. (more…)

BEST of Truly Superb Wines PLUS Focus on Alta Colina

Today: Lopez tasting room

We love to find the U20 wines that are today’s hot ticket. Let me reach around here for a moment and pat myself on the back. Ah. That’s good. HOWEVER…good as those U20 wines are with their high value to quality ratio, it is not often they will make a list of Truly Superb wines. And what are those? And why are they? (more…)

Pink Savages: BEST of the Large Fantastic

tBoW team taster The Large got inside the ropes at the premiere party for Savages. Being this close to Benicio del Toro [ed. the Hunted, Fear & Loathing], and Salma Hayek [ed. lead vampire From Dusk Till Dawn – see video!] sent Large for a Loop crossing his appetite for blush wines with movie star fever. We all benefit from his pyretic vision shared herein: tasting notes, sexy babes, paired foods. Welcome to the Large location food truck.

Summer is the season of blush. You see it in the cheeks of that beguiling and shapely post-teen prancing the beach!…in her bikini — tiny sparks of sand fly off her electrically as he turns to notice her staring at him; she’s caught with an embarrassed smile, pale perfectly smooth skin scattered with freckles turning deep pink… her deep red hair masking the sun like some flaming halo…. Or is it just the way the late afternoon sun disperses as you twist your glass, its dancing rays sparkling atop a sea of pink. It’s the season of hotter days… our ecosphere is boiling over, starting to fry large swaths of the Eastern seaboard into the midwest.

Hollywood spews out sizzling summer thrillers, with tall blondes in pink dresses sharing bong hits while manacled, held hostage by a ruthless, decapitation-happy enforcer working for a struggling, ruthless Baja cartel (Benicio del Toro, could it be any other, I ask you?). And after cutting a maniacal workday short and putting your feet on the patio furniture, it’s time at last to savor another wine of countless variations: Rosé.. (more…)

Wine School: How to Value Wine From $10 to $100

Recently we’ve been thinking how the wine world has it all figured out now. The recession blew the socks off trophy wines taking down everyone with them. The “survivor-type” wine producers foresaw the end of the “wine bubble” and started moving to lower pricing without sacrificing quality. The intersection of CHEAP and QUALITY is precisely where most wine consumers get lost. The old signals no longer work. You really just have to taste the wines to know for sure. There are other indicators such as knowing the importer or distributor but that gets into advanced wine studies. Here are some tips for selecting and detecting which wine to buy and which wine to pass on. (more…)

Spring Cleaning: 1985 La Chapelle in JEROBOAM & 2 Hot Winemakers

Summer was almost here…then it jumped off the hook just like a River Monster. tBoW and team tasters have been doing our best to get ready for endless heat and long evenings on the patio with corks getting pulled and the BBQ working. Spring cleaning usually turns up a couple surprises but this year we hit the jackpot. Been waiting on this double-and-a-half magnum for some time. We did not know what to expect although we could vouch for the past 20 years of provenance. There’s more. (more…)