Posts belonging to Category Ribera del Duero

UH HOW HOW HOW HOW. Here are the reviews for red wines from the Fourth. From Northern Italy to Beaujolais’ venerable Marcel Lapierre. There’s more. We have a review of an incredible Flamenco troupe playing in LA that you MUST SEE [ed. he rarely says that about wines]. Arte y Pureza is the inspired vision of Ethan Margolis and Company and we watched them conjure their feverish magic, melding dance with the traditional Gypsy music of Southern Spain. FLAMENCO!! Even when wines are this riveting…they are NOT this riveting! But then dance is fleeting…as is wine in most cases…so you need something EXTRA. Arte y Pureza has it. (more…)

wine angel

U20s abound. We are proud to point out thebestofwines saw the trophy-wine-bubble bursting urrlllyy on. Way ahead of the trend…a trend not set as deep, perhaps, as current real estate prices. When will our multi-million dollar homes and those fat home equity credit lines come back? Only when $350 Napa Cabernets become hard to acquire. Right now they are simply hard to find. Try China [ed. "wine angels" are supposedly the hot ticket in Beijing and Shanghai]. In the meantime the thoughtful oenophile can sample from a slew of retailers’ bargain bins PLUS the gemstone picks by some very savvy online/email vendors. Here are three we like [ed. with thanks to alert tBoW team taster Krisses!] (more…)

March Madness takes mental energy and concentration. Posting a wine blog during this phase in the annual sports calendar must be what it feels like to guard Jimmer Fredette of BYU. You have to dig deep. tBoW feared he had less in the tank than Tennessee did against Michigan which might explain unattributed borrowing from other sites. [ed. Vols shot 15 for 43, lost by 30.] We found some notes on the cellar floor along with some images on the web and came up with a couple of interesting Spanish U20 wines. Add a map showing the Ribera del Duero, which along with Alta Rioja, is one of the two most widely known wine regions in Spain, and BOOM instant blogpost. Vamonos muchachas y muchachos!! Tenemos trabajo!! (more…)

Labor Day is the nominal “end-of-summer” holiday. Of course, we know summer can last another 6 to 8 weeks easily. And we want it to. This summer tBoW converted to the Church of Chenin Blanc. Blame tBoW taster/blogger Mouse who got it all started with two tastings in July. After tasting through a couple Coteaux de Layons and a Quarts de Chaume it all became clear. This was enough to prompt tBoW to trade the remainder of his vintage Sauternes holdings for a bunch of Coteaux du Layon and Quarts de Chaume wines. I do not think I will ever look back. [ed. what tBoW traded above; what he got below] (more…)

Turn tough times to good times. Purge the cellar. Hold onto cash. As with everything there is risk. Cellar purging has the risk of finding forgotten wines. The last thing we need today is another letdown.
Feces occurs so often that when it does we think in familiar ways, like why we thought the wine would be GOOD. Good pedigree (Alejandro Fernandez), good score (Parker 91), good story (bottled only in the BEST vintages). How did we lose sight? How did we let a good wine go bad? Here is my story. (more…)