Wine Travel Is So Easy!!

Argentina! Italy! Canada? Portugal and Spain?!

Knowing how to travel is simple. A great getaway is built on two pillars: castle and wine regions. If you want to save money yet still get the feeling of  what it is like to visit a wine region you can attend a well planned tasting. The local primo wine shop – Woodland Hills Wine Company – is really good at putting on tastings.

The November 15 2017 Las Joyas wine tasting featured seven winemakers from Spain and Portugal. Pause a moment. Imagine you are a winemaker from a little beach town in northern Portugal. You and your wife decide a national tour could be fun! You join a mini barnstorm tour and see the USA while chatting up strangers about the wine you make. Not a bad idea for a Fall activity. Like driving across country in a VW van with dogs and strangers.

Once WHWC decided it would become a tour stop they had to find a hosting restaurant. The Peasant Bistro is conveniently located two blocks from WHWC. The little food plates were ideal for the tintos and blancas…crab cakes, meatballs in red sauce, and other stuff I forgot already. All delicious without distracting from the wines. And the wines were good.

A Few Winemakers We Kept Pretty Good Notes About. Alberto Orte is the winemaker for La Antigua which produces ~2,200 cases annually. He is also a partner for Ole Imports which represents many of the wines at the tasting. In California production this small is almost a hobby. We bought the 2008 Clasico made from 40 to 80 year old vines. Head cut gnarly stumps. 60% Garnacha (tBoW’s favorite Spanish red grape. Tempranillo is fruity and fussy. Vines grown in limestone at 700 meters which is high for Rioja. Aged in neutral oak. No new oak and we could taste that. Organic and natural.

Leirana Finca Genoveva is in Galicia which is furthest west on the coast. Rodri and Ari are winemaking love birds. They showed three white wines: two albarinos, and one made from Meano Sanxenxo. One of the pleasures of wine travel and tasting is getting to try something unusual like wine made from the Meano Sanxenxo grape. Not sure I would learn anymore from being there than Albarino is not just that. Ari showed me fotos of the eight foot tall vines! The cordons start around seven feet. Their total production is…drum roll please…300 cases! Organic, natural wines aged in old oak – neutral. Thank goodness these two are sufficiently impoverished to not be able to afford new oak. We hate new oak.
There were more wines including those from the Azores [above foto of vines growing below volcanic Mt Pico]. All in all a lovely getaway from LA. Good job Daniel. Here’s an audio treat that goes with Alabarino from In Deep.

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