Posts belonging to Category Oregon

Touting a Garagiste – aka “G.” – purchase is always dicey. Like nostalgia, praising a great G. buy only works in retrospect. Rimmerman’s selections almost always sell out so there is no going back and buying in. You have to be there when it all goes down. There are other pitfalls when mainlining G. which Dotoré will insist we mention [ed. and we have in an earlier G. post] such as Rimmerman’s twist on the “availability principle,” as in “it’s not a question of price but availability.” With G. you have to strike early and decisively since it is apparent G. buys “on the come.” When you check your warehouse chart you will find many “pre-arrival” notes next to the wine for which you so willingly even anxiously..yes thrillingly!!…pulled the trigger! (more…)

With temps in the 80s, offshore winds and longer daysit is starting to feel like Dotoré’s favorite season. Fighting off the urge to nap we have time to hit you with some wine reviews. And the occasional observation.

What if Andrew Dice Clay reviewed wines?

The Underground Wine Letter is running a series on wine fraud. Phony DRC wines caught at auction. I saw a guy on Auction Hunters crying because he only got $55,000 for his Delorean “time machine.” It was a replica. So these wine frauds pay for empty bottles of premium Bordeaux and Burgundy. If you can get past the effete-iness it makes for interesting reading. Especially the entry where Tilson (UWL editor) goes through a multi-decade process solving a mystery about a case of very unusual 1928 St Emilion he bought at auction. (more…)

ME..I WANT A HULA HOOP! Fortunately, Alvin did not help select the offerings of the day-long tBoW Open House. Dotoré and REL were first to arrive and nearly last to leave eight hours later. tBoW team tasters filled the front lines as veterans retreated for fresh glasses. All indulged enthusiastically on Christmas lasagna and an endless loop of corny cool Christmas music that competed for attention with what turned out to be a very nice wine lineup. The wines were especially intriguing because they included a couple of oldies (mid 90s), a pricey recent vintage white wine, and a slew of U20 bargains in white and red. I’ll tell you what – that was more than a party. It was a dang seminar. After all was poured and quaffed, the wines showed up the Chipmunks pretty well. The lasagna and butter cookies held their own. The next day we skipped the sales and headed for Santa Anita for more excitement!

2009 Dauvissat Chablis Vaillons Premier Cru $50: First wine this day so it had to be good. With palates alive we found the wine to be even lovelier than hoped for. Baking soda nose. Butterscotch already there although muted. Should develop with a few more years. Wish we had a few more bottles of this. Truly lovely Chardonnay from a supposedly underwhelming vintage in Burgundy. Hnnh. Supposedly from 50 y.o. vines. Maybe that’s why it costs 50 bucks. 13%

1995 Elio Altare Barolo $70: Carried por mano from La Morra in 2001 by Dotoré. It was just the two of us when Doc Holliday’s “heir-ator” apparent bespoke “pop that cork.” 1995 was a tough vintage followed by two magnificently seductive ones. This wine was rough-hewn right out of the bottle. The deeply lined face of Tommy Lee Jones comes to mind, along with his intriguing charm. All the tar is there. We knew the bouquet would open with time and hoped it would be the tell-tale Barolo roses. 45 minutes later the fruit is beginning to show along with meaty aromas and flavors. The wine did not completely bloom to Piemonte roses but the informed few like PTT8Y and T3 Tootsie-The-Taster, kept coming back for more until it was all gone. Nice work Dotoré. 13.5%

2007 Scott Paul Le Paulee $30: We have linked the two wines because a naive taster noted “these two wines remind me of each other.” We love an innocently stated astitution.

Barolo and Pinot Noir do share qualities and characteristics if not flavors. Usually takes awhile to get it…but not always. Screw top entry level from notable Carlton vintner Scott Paul Wright. 2007 got some negative early press that we now see was based on a misbegotten love affair with the over-ripe 2006 vintage. This wine is delightful and delicious. “Volnay, simply nice” says Dotoré in a good way. Forthright Pinot nose. No mistaking this grape. Not too ripe for which the 2007 vintage from the Willamette Valley is known and unfairly maligned. Really makes the case for the best domestic Pinot Noir coming out of Oregon’s Willamette Valley 40 minutes southwest of Portland. Nice effort. Could easily go another year if you see it anywhere near $25. But why wait? 13.1%

2010 Domaine St Antonin “Lou Cazalet” Faugéres $15: Garagiste posts another winner! With the 2 Rieslings below this brings the G. record to 4-1-1. Much better. This is the Languedoc blend we know we prefer: Syrah, Grenache, maybe some Mourvedre. Big, rough, middleweight red. “Blowsy” declares the suddenly loquacious Dotoré. This wine held up for 90 minutes before it disappeared. Call me hope-ful but I think the November election will go the same way as this day’s tastes. The voters will go back for what they like and forget about what they don’t like. Uuhhh…the wine. Here is an example of high alcohol level balancing out with enough fruit, weight and general presentation so that the alcohol is integrated. A U20 super value. 15%

2007 Schlöss Lieser Lieser Niederberg Helden Riesling Spatlese $19: Show me the apples! Just fab. I thought we were past the white wines and came the call…Riesling? Where’s the Riesling? This is a G. [ed. G. is Garagiste, soon we will have O.G. for Original Garagiste] winner. Just yummy. Light on its feet as we might expect. Dances across the palate. Amazing that after several hours of reds with the Chablis long gone and a Vinho Verde upside down in the ice bucket (excellent $5 Espiral from Trader Joes) this wine would still be able to call attention to itself. 2012 will be a Riesling year. 8.5%

2007 Reichsrat Von Buhl Armand Riesling Kabinett $13: Mouthful of tangy zesty lychee fruit. Kris-B thinks the wine is a bit simple. We got a whollop of tangerines on the finish after another 15 minutes in the glass and are happy Kris-B suggested we grab it. It is from the Pfalz which is a region a Mösel snob would eschew but this proves how biasing auto-preference can be. What’s not to like? A G. and a U20 winner. 9%

1994 Ferreira Port $87: We started the day in the mid 90s and finished there. Ask and ye shall receive a bookend finish on Christmas Day. These are good years to be opening the finest vintage since 1977. These wines are just perfect and still on the upward arc. This is ready to be enjoyed right now. Solid fruit with next to zero tannins showing. Up-and-coming team taster X captures the flavors: “chewy dried mango fruit.” Perfectly balanced. Complemented the cakes and cookies like the 4th horse in the 4th race. Another winner down the stretch. 20%

Sorry to blog and bolt but another year is already here and it is going to require our full attention. Happy New Year. We leave you with the last of the Krisses Mösel tour images, the Zeltinger Sonnenuhr vineyard.

Hopefully you will be able to read this in time for the big meal Thursday. We are going to reveal the secrets of tasting wine so you can be the brain bully and sound like a real snob. You know casual like but intelligent. It’s easy if you stick to these few pointers. Don’t get too excited.

You won’t be like a “somm” but you will take on the trappings of a pretty dope snob. Like tBow and Dotoré. Even IGTY practices these techniques and now he’s a snob too. (more…)

The Los Angeles Magazine Wine and Food Event was held this past Sunday October 23 at the Semler Ranch. 100% first class show worth every dollar of 100 to get in. We shall be reporting back in bite size tastes and half spittable half sippable drinks over the next several weeks. Look for interviews with new and familiar winemakers in the Santa Rita Hills. We are also anticipating the holiday season. In the spirit of re-gifting we therefore are cleaning out the cellar along with last season’s “lost” wine notes for recycling purposes for our readers. After, all, we are at te end of the pre-holidays window of relative peace and ordinary life before the 10 week-long fiasco takes hold of our mass consciousness and we are bombarded with jingles and endless last minute sales with the lowest prices of the year. Here is what we came up with for your pre-holiday pleasure.

2007 Durant Dundee Hills La Casita Pinot Noir $20: Quite sweet for this vintage and region. Could be mistaken for Santa Rita Hills. The 2007 vintage in Willamette is typically more lean and even elegant in a severe Heidi Klum way. “One of you will remain and one of you…will be dismissed.” Jawohl!

2009 Anne Gros Bourgogne AND Hauts Cotes des Nuits $33: Just released and already impossible to find. Same price for either wine. When you wait for a wine this good this long it cannot possibly fulfill the expectation. But it does. Much tannin without being lean. Somewhat muscular in a youthful style. Fruit in reserve. Cannot wait to taste again but next time with a Vinturi – the aerator. Ages faster than smoking three packs a day. Steve Goldun says they are equally delicious. Only tasted the Bourgogne which was just fine.

2009 Clos de la Roilette $26: This bottle keeps tasting better with time. Reviewed most recently here Great balance of generous fruit with enough stuffing to keep it all firm and gripping. Nothing flashy. Just very nicely made Cru declassified Fleurie Beaujolais. Gotta love it. Beaujolais IS the longest standing bargain. This wine is in the top 5 from the very good 2009 vintage.

2009 Domaine Alain Michaud Brouilly $23: Add this one to the list of superb 2009 Beaujolais cru wines. Had not tasted this one until very recently. Extra bonus – Paul Wasserman pouring! Creamy smooth like a 1950s puro. Quite delicious. Shall hunt down and bag a few. Believe it will still be within reach.

1989 Chateau Soucherie Chaume $33: Creamy, chalky, Double lovely. Like pears and heavy cream. Golden color. At 23 years still drinking young. This is a Chenin Blanc from the Loire. These are another group of less fashionable wines that deserve your attention. You will not be disappointed. Can take 20 years easily. This is how to buy a wine with age and open it tonight. Pricing is bargain city. Go find and buy then drink. Dessert wine without the candy. 12.5%

Holidays are coming. Good time to share wines with loved ones. We can also help with top of the line plonk advice and how to handle re-gifting!