Posts belonging to Category Merlot

If you ever need to just recharge the old D cells you ought to consider Lake Tahoe. A world class alpine lake right here in California – or at least half of it is in California. The attractions include unmovable mountains with snatches of snow, boats bobbing in the lake, and long slow days doing whatever seems most unimportant. Wine also helps. In the afternoon and the evening. Coffee in the AM. Wine reviews follow in a minute. (more…)

Malibu Wine Country…what makes it so different from anywhere else in the Golden State? Besides the Mediterranean stretch of coastline with the ubiquitous “Tuscan villas”, superb surf breaks, and Hollywood folks…really nothing at all. Especially when it comes to winemaking it’s just another region with the same issues. (more…)

One 2009 mega-trend (mega trends being mega trendy) – new local tasting establishments - (El Vino in Venice, 55 Degree in Atwater Village) has come to Santa Monica. Actually tBoW is a bit behind the 8-ball here since Pourtal opened in April 2009. [ed. call us hokey using their web image but it works] We visited the wine tasting bar in January to taste a couple more Malibu wines. Pourtal hosted a Malibu winery series in January. Maybe they will do it again! Of course, some of the Malibu wines are available for tasting any time…because Pourtal has three Enomatic tasting machines. Each machine is geared to a theme such as international, zins and mixed bag. The Enomatic keeps the open bottle fresh using an inert gas to defend against oxidation. (more…)

I don’t care how rich you are…you can’t grow decent wine in LA. Besides, there are too many other reasons to not even try. The idea already failed 100 years ago when Southern California was the state’s wine center. Most of the planting was northeast of the city in the high desert. Prohibition shut down the locals and the state’s wine capital moved to north to the Central Valley, Sonoma, and Napa. SoCal never recovered…until now.
There are 150 new acres planted to vinifera in the Santa Monica Mountains representing 50 vineyards. Do the math…these are small plots. Who are these mad vintners? Growing vines and making wine is not like putting in a pool with a slide. Acreage under 5 acres makes it very hard to turn a profit since 1 acre will yield only 75 cases of wine. Undeveloped land in Santa Monica Mountains makes developers drool. Planting vineyards where they see condos or gated McMansion “communities” must drive them nuts. Be serious. (more…)

LA the city as brasserie. Flames fan the hills. Corks get pulled. Once for Dotoré’s 60th. Again for RB’s departure. Friends mix, barely familiar. Zins and Cabs here. Pinot Noirs there. Fruity whites cross all snob lines. Wine greases the wheels. Everyone loosens up. Even the tighties. Almost everyone. Birthday boy pulls the cork on two Melville bad boys. tBoW pops a double mag and a 26 year old port. Different fetés. Same classic soul mix with 60′s thrash. Dotoré and tBoW the only fans.
So what got poured…it’s all right here. (more…)

This weekend June 13 & 14 consider doing the Topanga Canyon Artists’ Studio Tour. It is tBoW’s favorite summer event. HIGHLY RECOMMENDED. Topanga home you would never see except for this tour pictured below. (more…)

The Holidays are over. Everyone breathe a big sigh. Eleven months before the intense commercialization begins again. Dotoré already senses the approach of a long summer. The best thing about the Holidays for a wine aficionado is the chance to taste stuff that would otherwise go unnoticed, even avoided. There are always surprises. Here were a few of the last we encountered. (more…)

I have begun to think of my cellar as a bunker. Members of the tBoW tasting team seem to share this view. The Act of Purging is as essential as other necessary functions that keep a storage center clean. We don’t want “impacted” cellars. Here is what the Venice tBoW tasting team came up with recently at a hosted dinner on a balmy winter Saturday night in LA. (more…)

Election night and Mr. & Mrs. tBoW are at Casa Dotoré watching the inevitable results roll in. Teary eyes brimming with joy as compulsive critics made assessments of TV bombast; each network attempting to capture more viewing eyes with “spectacular” sets and grander gimmicks.Kind of like trophy wines!! (more…)

Turn tough times to good times. Purge the cellar. Hold onto cash. As with everything there is risk. Cellar purging has the risk of finding forgotten wines. The last thing we need today is another letdown.
Feces occurs so often that when it does we think in familiar ways, like why we thought the wine would be GOOD. Good pedigree (Alejandro Fernandez), good score (Parker 91), good story (bottled only in the BEST vintages). How did we lose sight? How did we let a good wine go bad? Here is my story. (more…)