BEST of Weird Wines and Weirder Golf
Eighty degrees on a summer evening with a crowd of weird tasters and weird wines serving grilled food is a recipe for entertainment. Weird wines AND weird foods crosses the line. The extra WEIRD was delivered by the US Open golf tournament held at the Olympic Club in San Francisco, hosted by the USGA. These regulatory sourpusses provided more than enough weirdness for a national audience. I will make this brief but it must be said. The USGA is beyond starchy. These guardians of the ancient game make it plain that shooting par is a good score to win the national open tournament. To put it in wine terms this is like Robert Parker saying wines should strive to taste the same. Wait. He does say that…big and fruity and alcoholic. (more…)